Description
Delicious and crispy Wonton Jalapeno Poppers combine creamy cheese, spicy jalapenos, smoky bacon, and flavorful seasonings all wrapped in crispy wonton wrappers. These easy-to-make poppers are air-fried to golden perfection, making a perfect appetizer or snack with a great balance of spicy, cheesy, and savory flavors.
Ingredients
Scale
Filling
- 8 ounces cream cheese (room temperature)
- 1 cup shredded cheddar cheese
- 4 slices bacon (cooked and crumbled)
- 1 medium jalapeno (minced)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
Assembly
- 24 wonton wrappers
- Non-stick spray or oil spray for greasing
Instructions
- Prepare the filling: In a small bowl, combine the cream cheese and shredded cheddar cheese. Stir until fully blended and smooth.
- Add flavors: Mix in the crumbled bacon, minced jalapeno, garlic powder, onion powder, and salt. Stir thoroughly until all ingredients are evenly incorporated.
- Fill the wontons: Spoon about 2 teaspoons of the cheese mixture into the center of each wonton wrapper. Be careful not to overfill to prevent the wrapper from splitting during cooking.
- Seal the wontons: Dip your finger into water and run it along the edges of the wonton wrapper. Fold the wrapper over into a triangle shape and gently press the edges to seal tightly.
- Prepare the air fryer: Spritz the air fryer basket with non-stick spray to prevent sticking. Arrange the wontons in a single, even layer, working in batches if necessary based on the size of your air fryer.
- Air fry the poppers: Lightly spritz the tops of the wontons with oil spray. Air fry at 350°F (175°C) for 5 to 7 minutes, or until the edges turn golden brown and crispy. Subsequent batches may cook faster as the air fryer remains hot.
Notes
- Make sure the cream cheese is at room temperature for easier mixing.
- Adjust the amount of jalapeno based on your spice preference.
- Do not overfill the wonton wrappers to prevent bursting during cooking.
- If you don’t have an air fryer, these can be baked in a preheated oven at 375°F (190°C) for 10-12 minutes until golden and crispy.
- Serve immediately for the best crispy texture.
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Keywords: wonton poppers, jalapeno poppers, air fryer appetizers, cheesy appetizers, bacon jalapeno poppers, crispy snacks
