Witch Hat Cookies Recipe
Introduction
Witch Hat Cookies are a fun and festive treat perfect for Halloween or any spooky celebration. These adorable cookies combine fudge-covered bases with colorful frosting and chocolate kisses to resemble tiny witch hats. They’re easy to assemble and sure to delight both kids and adults.
Ingredients
- 1 packet fudge-covered cookies
- 16 ounces white frosting
- Food coloring (various colors)
- 18 chocolate kisses (unwrapped)
- 18 mini yellow M&Ms
Instructions
- Step 1: Arrange the fudge-covered cookies in a single layer on a baking tray.
- Step 2: Divide the white frosting into small bowls and mix in food coloring until desired shades are achieved.
- Step 3: Fill piping bags with the colored frosting by cutting off one corner.
- Step 4: Place a dollop of frosting on each cookie’s center.
- Step 5: Press one chocolate kiss into the frosting to create the witch hat shape.
- Step 6: Add a mini yellow M&M as a buckle on each hat.
- Step 7: Allow cookies to set for 15-20 minutes before serving.
Tips & Variations
- Use different food coloring combinations to create a variety of colorful witch hats for a festive look.
- Swap mini yellow M&Ms with small candy stars or other small candies to change up the buckle decoration.
- For a firmer set, chill the cookies for 10 minutes after assembly before serving.
Storage
Store the Witch Hat Cookies in an airtight container at room temperature for up to 3 days. If your kitchen is warm, refrigeration is recommended but may firm the frosting. Let refrigerated cookies come to room temperature before serving for the best flavor and texture.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make these cookies gluten-free?
You can use gluten-free fudge-covered cookies as the base to make this recipe gluten-free. Just be sure all other ingredients, especially the frosting and candies, are gluten-free as well.
Can I prepare these cookies in advance?
Yes, you can prepare Witch Hat Cookies a day in advance. Store them in an airtight container at room temperature. Avoid stacking them to keep the decoration intact.
Print
Witch Hat Cookies Recipe
- Total Time: 15-20 minutes (including setting time)
- Yield: 18 cookies 1x
Description
These whimsical Witch Hat Cookies are a delightful and easy-to-make treat perfect for Halloween or themed parties. Using fudge-covered cookies as the base, they are decorated with colorful frosting, chocolate kisses, and mini yellow M&Ms to create adorable edible witch hats that will impress kids and adults alike.
Ingredients
Base
- 1 packet fudge-covered cookies (approximately 18 cookies)
Frosting and Decorations
- 16 ounces white frosting
- Food coloring (various colors, to tint frosting)
- 18 chocolate kisses (unwrapped)
- 18 mini yellow M&Ms
Instructions
- Arrange Cookies: Lay out the fudge-covered cookies in a single layer on a baking tray to prepare for decorating.
- Color Frosting: Divide the white frosting into several small bowls and add different food coloring drops to each to create various vibrant colors for decorating.
- Fill Piping Bags: Transfer each colored frosting into separate piping bags by cutting off a small portion of one corner to allow for easy frosting application.
- Apply Frosting: Squeeze a dollop of colored frosting onto the center of each cookie, which will act as the adhesive for the decorations.
- Attach Chocolate Kiss: Press a chocolate kiss gently but firmly into the frosting on each cookie to form the pointed top of the witch’s hat.
- Add Buckle Detail: Place one mini yellow M&M onto the frosting in front of each chocolate kiss to resemble a decorative buckle on the witch hat.
- Set the Cookies: Let the decorated cookies sit at room temperature for 15-20 minutes to allow the frosting to set and hold the decorations in place before serving.
Notes
- Use different food coloring combinations to create multi-colored hats for a festive look.
- Make sure to press the chocolate kisses gently to avoid breaking them or crushing the cookie base.
- If frosting is too stiff, warm it slightly to make piping easier.
- These cookies are best consumed within 2-3 days for optimal freshness.
- Substitute yellow M&Ms with other round candies if unavailable.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Keywords: witch hat cookies, Halloween cookies, fudge-covered cookies, decorated cookies, holiday treats, easy no-bake cookies
