Description
This Best Tiramisu Latte recipe combines the rich flavors of espresso, creamy mascarpone, and sweetened condensed milk to create a luscious coffee treat inspired by the classic Italian dessert tiramisu. Topped with cocoa powder and chocolate shavings, this latte is perfect for a cozy and indulgent caffeine fix.
Ingredients
Scale
Espresso Mixture
- 2 espresso shots (cooled)
- 1 tablespoon cocoa powder
- 1–2 teaspoon granulated sugar (adjust to taste) or simple syrup
- 2/3 cup steamed milk
Tiramisu Cream
- 1/4 cup heavy cream
- 1 tablespoon mascarpone cheese (softened)
- 1 tablespoon sweetened condensed milk
- 1/2 tablespoon milk
- 1/4 teaspoon vanilla extract or vanilla bean paste
Garnish
- Ladyfinger biscuits (Savoiardi)
- Cocoa powder (for dusting)
- Chocolate shavings or grated chocolate (for dusting)
- A splash of coffee liqueur (optional, like Kahlúa)
Instructions
- Bloom cocoa powder: Add 1 tablespoon of cocoa powder to your serving mug, then pour in the 2 cooled espresso shots. This step helps the cocoa powder dissolve better and intensifies the coffee flavor.
- Sweeten and add milk: Sweeten the espresso mixture by adding 1-2 teaspoons of granulated sugar or simple syrup according to your taste, then pour in 2/3 cup of steamed milk on top to create a smooth coffee base.
- Prepare tiramisu cream: In a small measuring cup, combine 1/4 cup heavy cream, 1 tablespoon softened mascarpone cheese, 1 tablespoon sweetened condensed milk, 1/2 tablespoon milk, and 1/4 teaspoon vanilla extract. Froth the mixture using a handheld frother or hand mixer until light and airy.
- Assemble and garnish: Pour the frothy tiramisu cream gently over the coffee mixture. Optionally, add a splash of coffee liqueur like Kahlúa for an extra kick. Dust the top with cocoa powder and sprinkle chocolate shavings or grated chocolate. Serve with ladyfinger biscuits on the side for a complete tiramisu-inspired experience.
Notes
- For a stronger coffee flavor, use robust espresso shots or double the espresso quantity.
- Adjust the sweetness to your preference by varying sugar or simple syrup amounts.
- If you prefer a dairy-free option, substitute heavy cream and mascarpone with coconut cream and a dairy-free cream cheese alternative.
- The coffee liqueur is optional but adds an authentic tiramisu flavor.
- Serve immediately to enjoy the frothy cream at its best texture.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: Italian
Keywords: tiramisu latte, espresso drink, coffee recipe, mascarpone latte, Italian coffee beverage
