Strawberry Fluff Recipe

Introduction

Strawberry Fluff is a light, creamy dessert bursting with fresh fruit and sweet marshmallows. It’s a refreshing, easy-to-make treat perfect for gatherings or a simple family dessert.

Ingredients

• 3 ounces strawberry jello mix
• 1 cup boiling water
• 1 cup crushed ice
• 3.4 ounces instant vanilla pudding mix
• 8 ounces whipped topping (Cool Whip, thawed)
• 16 ounces fresh strawberries, quartered (about 2 cups)
• 8 ounces crushed pineapple, drained
• 2 cups mini marshmallows

Instructions

1. Step 1: In a large bowl, combine the strawberry jello mix and boiling water. Whisk until the jello is completely dissolved.
2. Step 2: Add the crushed ice and stir until the ice has melted.
3. Step 3: Whisk in the instant vanilla pudding mix until well combined and the mixture thickens.
4. Step 4: Cover the bowl with plastic wrap and refrigerate for 15 minutes.
5. Step 5: Fold the whipped topping into the jello and pudding mixture until evenly combined.
6. Step 6: Gently stir in the strawberries, drained pineapple, and mini marshmallows.
7. Step 7: Refrigerate the mixture for at least one hour before serving to let the flavors meld.

Tips & Variations

• Use fresh ripe strawberries for the best flavor, or substitute with frozen berries that have been thawed and drained.
• For a tropical twist, add shredded coconut along with the pineapple.
• If you prefer less sweetness, reduce the amount of marshmallows slightly.

Storage

Store Strawberry Fluff in an airtight container in the refrigerator for up to 2 days. Stir gently before serving if separated. It is best enjoyed chilled and does not freeze well.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen strawberries instead of fresh?

Yes, frozen strawberries can be used if thawed and drained well to avoid excess liquid in the dessert.

How long should Strawberry Fluff chill before serving?

At least one hour in the refrigerator is recommended to allow the flavors to blend and the texture to set properly.

Strawberry Fluff Recipe

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★★★★★

4.8 from 146 reviews

• Author: Isabella
• Total Time: 1 hour 15 minutes
• Yield: 8 servings 1x

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Description

Strawberry Fluff is a light, refreshing dessert perfect for gatherings or a sweet treat. Combining strawberry jello, instant vanilla pudding, fresh strawberries, pineapple, and mini marshmallows, this no-bake recipe offers a creamy, fruity texture that is both delightful and cooling.

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Ingredients

Scale 1x2x3x

Gelatin Base

• 3 ounces strawberry jello mix
• 1 cup water (boiling)
• 1 cup crushed ice

Pudding Mix and Whipped Topping

• 3.4 ounces instant vanilla pudding mix
• 8 ounces whipped topping (Cool Whip, thawed)

Fruits and Extras

• 16 ounces fresh strawberries, quartered (about 2 cups)
• 8 ounces crushed pineapple, drained
• 2 cups mini marshmallows

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Instructions

1. Dissolve the jello: In a large bowl, combine strawberry jello mix and boiling water. Whisk to dissolve all of the jello completely.
2. Add ice and thicken: Add the crushed ice to the jello mixture and stir until the ice is melted, helping to cool the mixture down.
3. Incorporate pudding mix: Whisk in the instant vanilla pudding mix until fully combined and the mixture begins to thicken.
4. Chill the base: Cover the bowl with plastic wrap and refrigerate the mixture for 15 minutes to allow it to firm up slightly.
5. Fold in whipped topping: Gently fold the thawed whipped topping into the jello-pudding mixture until it is well combined and smooth.
6. Add fruits and marshmallows: Carefully stir in the quartered fresh strawberries, drained crushed pineapple, and mini marshmallows to the mixture for a fruity, chewy texture.
7. Final chilling: Refrigerate the combined mixture for at least one hour before serving to ensure it is well set and chilled.

Notes

• Ensure the ice is fully melted before adding the pudding mix to avoid clumps.
• Use fresh, ripe strawberries for best flavor and texture.
• This dessert can be prepared a day in advance and kept refrigerated.
• For a lighter version, consider using sugar-free jello and reduced-fat whipped topping.
• Mini marshmallows add a fun texture, but they can be omitted if preferred.

• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Category: Dessert
• Method: No-Cook
• Cuisine: American

Keywords: Strawberry Fluff dessert, no-bake strawberry dessert, jello pudding salad, fruit fluff recipe, easy party dessert