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Starbucks Pink Drink Recipe


  • Author: Isabella
  • Total Time: 2 minutes
  • Yield: 1 serving (about 16 ounces) 1x
  • Diet: Vegan

Description

A refreshing and vibrant Starbucks Pink Drink copycat recipe made with white cranberry strawberry juice and coconut milk, topped with freeze-dried strawberries. This easy, no-cook beverage is perfect for a light, fruity refreshment on a warm day.


Ingredients

Scale

Drink Base

  • 8 ounces Ocean Spray White Cran Strawberry juice, cold (1 cup)
  • 8 ounces Silk Coconut Milk, cold (1 cup)

Topping

  • Freeze-dried strawberries (for topping)

Instructions

  1. Combine Ingredients: In a glass filled with ice or a pitcher, pour 8 ounces of cold Ocean Spray White Cran Strawberry juice and 8 ounces of cold Silk Coconut Milk. Stir well using a straw until the mixture is well blended and uniformly pink.
  2. Add Topping: Sprinkle freeze-dried strawberries on top of the drink for a visually appealing garnish and added texture. Serve immediately and enjoy chilled.

Notes

  • Use cold ingredients to ensure the drink remains refreshing.
  • For a more intense strawberry flavor, add extra freeze-dried strawberries or fresh strawberry slices.
  • This drink can be prepared in larger batches in a pitcher for gatherings.
  • Silk Coconut Milk works well for a dairy-free, vegan-friendly option.
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Keywords: Starbucks Pink Drink, Pink Drink copycat, coconut milk drink, cranberry strawberry beverage, vegan drink, refreshing summer drink