Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Grinch Oreo Balls with Red Velvet Oreos Recipe


  • Author: Isabella
  • Total Time: 45 minutes
  • Yield: 22 truffle balls 1x

Description

Delight in these festive Grinch Oreo Balls made with Red Velvet Oreos, cream cheese, and coated with vibrant green candy melts. Perfect for holiday celebrations, these no-bake truffles combine rich flavors with a fun whimsical design featuring red heart sprinkles, embodying the spirit of the Grinch.


Ingredients

Scale

Base

  • 1 package Red Velvet Oreos (22 cookies)
  • 4 oz cream cheese

Coating and Decoration

  • 7 oz green candy melts
  • Red heart sprinkles
  • 1/2 teaspoon coconut oil or unflavored oil (optional, for thinning candy melts)

Instructions

  1. Prepare baking sheet: Line a large baking sheet with parchment paper and set it aside to keep your candy-coated Oreo balls from sticking.
  2. Process Oreo crumbs: Using a food processor, pulse the Red Velvet Oreo cookies until they form fine crumbs. Add the cream cheese and pulse again until a soft dough-like mixture forms, combining the crumbs and cream cheese evenly.
  3. Form truffle balls: Use a 1 tablespoon measuring spoon to scoop out portions of the dough. Roll each portion between your palms to create smooth balls and place them evenly on the prepared baking sheet. Repeat until all dough is used, then chill the balls in the freezer for 30 minutes to firm up.
  4. Melt candy coating: In a microwave-safe bowl, melt the green candy melts in 30-second increments, stirring well between each. If the mixture is too thick for dipping, add 1/2 teaspoon of coconut or unflavored oil to thin it and mix thoroughly.
  5. Dip truffles: Using a chocolate dipping fork or similar tool, dip each chilled truffle ball fully into the melted candy, coating it evenly. Allow excess coating to drip off and place the dipped balls back onto the baking sheet. Repeat for each truffle.
  6. Decorate: Transfer leftover candy melts into a piping bag and drizzle over the coated truffles to add visual texture. Immediately place a red heart sprinkle on top of each dipped truffle to evoke the iconic Grinch heart.
  7. Set and serve: Refrigerate the decorated truffles for a few minutes until the candy coating is firm. Enjoy these sweet and festive treats fresh from the fridge.

Notes

  • Chilling the balls before dipping helps maintain shape and results in smoother coating.
  • If candy melts become too thick during dipping, carefully reheat in short bursts to maintain dip-friendly consistency.
  • Store leftover Oreo balls in an airtight container in the refrigerator to keep them fresh for up to one week.
  • You can substitute the red velvet Oreos with classic Oreos or other flavored Oreos if desired, adjusting decorations accordingly.
  • For easier dipping, using a chocolate dipping fork or toothpick helps achieve a clean coating without mess.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: Grinch Oreo Balls, Red Velvet Oreos, no-bake truffles, holiday treats, candy melts, festive desserts, Christmas snacks