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ghosts and mummies frozen treats Recipe

ghosts and mummies frozen treats Recipe


  • Author: Isabella
  • Total Time: 1 hour 15 minutes
  • Yield: 12 frozen banana treats 1x
  • Diet: Low Fat

Description

These Ghosts and Mummies Frozen Treats are a fun and healthy snack perfect for Halloween or any spooky occasion. Made with creamy vanilla skyr, bananas, and chocolate chips, these frozen pops are easy to prepare and delightfully delicious, combining wholesome ingredients with festive decorations.


Ingredients

Scale

Yogurt Mixture

  • 1 cup siggi’s 0% vanilla skyr
  • 1/4 cup whole milk or cream

Main Ingredients

  • 6 bananas, halved
  • 12 frozen treat sticks
  • Mini chocolate chips (for eyes and mouths)

Instructions

  1. Prepare the Yogurt Coating: Whisk together the vanilla skyr and whole milk or cream in a bowl until smooth. This will serve as the creamy coating for the banana pops.
  2. Insert Sticks into Bananas: Insert a frozen treat stick into each banana half. Place the bananas in the freezer for about one hour to firm up and make dipping easier.
  3. Dip Bananas in Yogurt: Remove bananas from the freezer and dip each one into the yogurt mixture, ensuring they are fully and evenly coated. This creates a delicious creamy shell.
  4. Create Ghost Faces: Use mini chocolate chips or melted chocolate to add eyes and mouths to the yogurt-coated bananas to resemble ghosts.
  5. Freeze for Mummies: For mummy treats, place the coated bananas back in the freezer for one hour to firm up. Then drizzle with additional yogurt to create the mummy’s wrapping effect and add more chocolate chip eyes.
  6. Final Freeze and Serve: Keep the completed treats in the freezer until they are thoroughly frozen and ready to serve. Enjoy your spooky, healthy frozen treats!

Notes

  • Use ripe bananas for the best sweetness and texture.
  • If you prefer a creamier coating, opt for whole milk or cream instead of skim.
  • Mini chocolate chips can be substituted with melted chocolate and a toothpick for drawing faces.
  • These treats should be stored in the freezer and consumed within 2-3 days for best freshness.
  • For a dairy-free version, substitute skyr and milk with plant-based yogurt and milk alternatives.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert, Snack
  • Method: Freezing and dipping
  • Cuisine: American

Nutrition

  • Serving Size: 1 treat (1 banana half with coating)
  • Calories: 90
  • Sugar: 10g
  • Sodium: 25mg
  • Fat: 0.5g
  • Saturated Fat: 0.2g
  • Unsaturated Fat: 0.2g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 2mg

Keywords: frozen banana treats, Halloween snacks, healthy frozen desserts, skyr yogurt dessert, mummies and ghosts treats, kid-friendly frozen snacks