Description
This Caramel Apple Butterscotch Cocktail is a deliciously creamy and spiced non-alcoholic drink that combines the flavors of autumn apples, warm butterscotch, and a hint of vanilla. Perfect for fall gatherings or cozy evenings, it uses apple juice and syrups to replace traditional alcohol, creating a sweet, festive treat that anyone can enjoy.
Ingredients
Scale
For the Cocktail
- 1 oz apple juice (in place of vodka)
- ½ oz spiced apple syrup (or cinnamon syrup, replacing Captain Morgan Apple Spiced Rum)
- ½ oz butterscotch syrup (instead of Butterscotch Schnapps)
- 2 oz apple cider
- 2 oz vanilla coffee creamer (or milk plus vanilla syrup)
- Ice
For Garnish
- Caramel sauce (for drizzle)
- Optional: whipped cream for topping
Instructions
- Prepare the Glass: Pour caramel sauce into the inside of your serving glass and swirl it around so it drizzles down the sides, adding a decorative and flavorful touch.
- Add Ice to Glass: Fill the prepared glass with ice and set it aside to keep the cocktail chilled.
- Mix the Cocktail: In a shaker or a jar with a lid, add ice followed by apple juice, spiced apple syrup, butterscotch syrup, apple cider, and vanilla coffee creamer.
- Shake Until Chilled: Secure the lid and shake vigorously until the mixture is well chilled and creamy, about 15-20 seconds.
- Pour and Serve: Strain or pour the shaken mixture into the glass over the ice with the caramel swirl.
- Optional Garnish: Top with a generous dollop of whipped cream and an additional drizzle of caramel sauce for an extra indulgent finish.
Notes
- You can substitute vanilla coffee creamer with milk plus a teaspoon of vanilla syrup for a lighter option.
- Spiced apple syrup can be homemade by simmering apple cider with cinnamon sticks and cloves, then reducing until syrupy.
- This cocktail is non-alcoholic, making it family-friendly and perfect for all ages.
- Adjust sweetness by varying the amount of butterscotch and spiced apple syrups according to taste.
- To make it vegan, use a plant-based creamer or milk alternative.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: No-Cook
- Cuisine: American
Keywords: Caramel Apple Cocktail, Butterscotch Drink, Fall Cocktail, Non-Alcoholic Cocktail, Apple Cider Drink, Creamy Cocktail
