Description

Delicious and nutritious Blueberry Pumpkin and Oatmeal Chews made specifically for dogs. These homemade treats combine wholesome ingredients like pumpkin puree, fresh blueberries, and oats to create a chewy, flavorful snack that supports your pup’s health. Easy to prepare, these chews are baked to a perfect golden brown and can be shaped into fun forms like paw prints or bones.

Ingredients

Scale

Wet Ingredients

1/2 cup pumpkin puree (unsweetened)
1/2 cup blueberries (fresh or frozen)
1 large egg
1 tablespoon coconut oil (melted)
1 tablespoon honey

Dry Ingredients

1 cup oats (rolled oats or oat flour)
1/4 cup whole wheat flour (or oat flour for a gluten-free version)
1/4 teaspoon cinnamon (optional)

Instructions

Preheat the Oven: Start by preheating your oven to 350°F (175°C). This will ensure the oven is at the correct temperature to bake your dog chews evenly and thoroughly.
Prepare the Ingredients: In a large mixing bowl, combine the pumpkin puree, blueberries, egg, honey, and melted coconut oil. Stir well until all ingredients are fully incorporated. Don’t worry if the blueberries break apart; this helps distribute their flavor and nutrients throughout the dough.
Add the Dry Ingredients: Gradually add the oats, whole wheat flour, and cinnamon (if using) into the wet mixture. Stir continuously until the dough begins to form. If the dough feels too sticky, add a little extra flour to make it easier to handle and shape.
Shape the Chews: Roll out the dough to approximately 1/4 inch thickness using a rolling pin or your hands. Use cookie cutters shaped like paw prints or bones for fun designs, or simply cut the dough into squares. Alternatively, twist the dough into U-shapes for a unique chew.
Bake: Place the shaped dog chews on a baking sheet lined with parchment paper. Bake in the preheated oven for 20-25 minutes, until the treats turn golden brown and firm to the touch. For thicker chews, add a few more minutes to the baking time, watching carefully to avoid burning.
Cool Down: Remove the treats from the oven and transfer to a wire rack to cool completely. Cooling ensures the treats are safe for your dog to enjoy without burning their mouth.

Notes

You can substitute almond flour or chickpea flour for whole wheat flour for dogs with allergies.
Replace honey with maple syrup or omit it entirely for diabetic or sugar-sensitive dogs.
If your dog is sensitive to coconut oil, olive oil or avocado oil can be used as alternatives.
The cinnamon is optional but adds a nice flavor and some antioxidant benefits.
Store the treats in an airtight container in the refrigerator to keep them fresh longer.
Ensure all ingredients are fresh and safe for canine consumption.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Dog Treats
Method: Baking
Cuisine: Pet Food

Keywords: dog treats, homemade dog snacks, blueberry dog chews, pumpkin dog treats, healthy dog treats, oatmeal dog snacks