Air Fryer Pizza Rolls Recipe
Introduction
These air fryer pizza rolls are a quick and delicious snack that combines the flavors of classic pizza with a crispy, golden tortilla. Perfect for a party appetizer or a satisfying treat, they are easy to make and ready in minutes.
Ingredients
- 8 soft taco-size flour tortillas
- ½ cup pizza sauce
- 6 ounces full-size sliced pepperoni (about 80 slices; 10 slices per pizza roll)
- 8 string cheese sticks (room temperature)
- 2 to 3 teaspoons extra virgin olive oil
Instructions
- Step 1: Spread 1 tablespoon of pizza sauce near the bottom of each flour tortilla, leaving about ¼ inch clear around the edges.
- Step 2: Arrange 10 slices of pepperoni on top of the sauce in each tortilla.
- Step 3: Place one whole string cheese stick on top of the pepperoni.
- Step 4: Carefully roll up each tortilla tightly and place them seam side down on a plate. Repeat for all tortillas.
- Step 5: Remove the air fryer basket and lightly spray with nonstick cooking spray. Preheat the air fryer to 375°F (190°C) for 3-4 minutes with the basket out.
- Step 6: Brush the tops of the pizza rolls with olive oil using a pastry brush.
- Step 7: Place 3-4 pizza rolls in the basket, leaving some space between them. Air fry for 9-10 minutes or until golden brown. Serve warm.
Tips & Variations
- For a vegetarian version, substitute pepperoni with sautéed mushrooms and bell peppers.
- Try adding a sprinkle of Italian seasoning or garlic powder to the olive oil before brushing for extra flavor.
- Use whole wheat or spinach tortillas for a healthier twist.
- Make sure the string cheese is at room temperature to prevent tearing the tortilla when rolling.
- If your air fryer is small, cook the pizza rolls in batches to avoid overcrowding.
Storage
Store leftover pizza rolls in an airtight container in the refrigerator for up to 3 days. Reheat them in the air fryer at 350°F for 3-5 minutes to restore crispiness. Avoid microwaving, as it can make the tortillas soggy.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I freeze these pizza rolls?
Yes, you can freeze the un-cooked pizza rolls by wrapping them tightly in plastic wrap and placing them in a freezer-safe bag. Bake them from frozen, adding a few extra minutes to the cooking time.
What can I use instead of string cheese?
You can substitute string cheese with mozzarella sticks or shredded mozzarella cheese. If using shredded cheese, add extra to ensure a gooey center, but be careful not to overfill the tortillas.
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Air Fryer Pizza Rolls Recipe
- Total Time: 20 minutes
- Yield: 8 pizza rolls 1x
Description
These Air Fryer Pizza Rolls are a quick and easy snack or appetizer, featuring soft tortillas filled with pepperoni, string cheese, and pizza sauce, then perfectly crisped in the air fryer. They combine the flavors of pizza in a convenient, handheld roll with a golden, crispy exterior.
Ingredients
Pizza Rolls
- 8 soft taco-size flour tortillas
- ½ cup pizza sauce
- 6 ounces full-size sliced pepperoni (about 80 slices, 10 slices per pizza roll)
- 8 string cheese sticks, at room temperature
- 2 to 3 teaspoons extra virgin olive oil
Instructions
- Spread Sauce: Spread 1 tablespoon of pizza sauce at the bottom of each flour tortilla, leaving a ¼ inch border around the edge.
- Add Pepperoni: Layer 10 slices of pepperoni evenly over the pizza sauce on each tortilla.
- Add Cheese: Place one whole string cheese stick on top of the pepperoni in each tortilla.
- Roll Up: Carefully and tightly roll the tortilla up, ensuring the seam is on the bottom to seal the roll. Repeat for all tortillas.
- Preheat Air Fryer: Remove the basket from the air fryer and lightly spray it with nonstick cooking spray. Leave the basket out and preheat the air fryer to 375°F (190°C); this should take 3 to 4 minutes.
- Brush with Olive Oil: Use a pastry brush to brush the tops of the pizza rolls with 2 to 3 teaspoons of extra virgin olive oil to promote browning and crispiness.
- Air Fry: Arrange 3 to 4 pizza rolls in the air fryer basket, leaving a little space between each roll. Cook at 375°F for 9 to 10 minutes, or until rolls are golden brown and crispy.
- Serve: Remove from the air fryer and serve the pizza rolls warm. Repeat cooking in batches if necessary.
Notes
- Make sure the string cheese is at room temperature to prevent tearing the tortilla when rolling.
- You can substitute pepperoni with other cured meats or vegetarian alternatives for variation.
- Brush with olive oil ensures a golden crispy exterior; omit for a lighter option but expect a softer crust.
- Use nonstick spray in the air fryer basket to prevent sticking and facilitate easy cleanup.
- These pizza rolls are best enjoyed immediately but can be reheated in the air fryer for a few minutes to regain crispiness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Keywords: air fryer pizza rolls, pizza rolls recipe, easy air fryer snacks, pepperoni pizza rolls, homemade pizza rolls
