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Air Fryer Chicken Quesadilla with Spicy Jalapeno Cream Recipe


  • Author: Isabella
  • Total Time: 18 minutes
  • Yield: 2 servings (1 quesadilla per serving) 1x

Description

This Air Fryer Quesadilla recipe is a quick and flavorful twist on a classic favorite, featuring seasoned shredded chicken, a blend of Monterey jack and cheddar cheeses, and a zesty jalapeno sour cream sauce. Crisped to perfection in the air fryer, these quesadillas make a perfect snack or light meal with a deliciously golden and crunchy exterior.


Ingredients

Scale

Quesadilla Sauce

  • 2 tablespoons mayonnaise
  • 2 tablespoons sour cream
  • 1 tablespoon pickled jalapenos, diced
  • 1 tablespoon juice from jar of pickled jalapenos
  • ½ teaspoon cumin
  • ½ teaspoon chili powder
  • ¼ teaspoon salt

Quesadilla Filling

  • ¾ cup shredded, cooked chicken
  • 2 teaspoons taco seasoning
  • 2 8-inch flour tortillas
  • ½ cup shredded Monterey jack cheese
  • ½ cup shredded cheddar cheese

Instructions

  1. Prepare the sauce: In a small bowl, whisk together mayonnaise, sour cream, diced pickled jalapenos, jalapeno juice, cumin, chili powder, and salt until smooth and well combined.
  2. Season the chicken: In another small bowl, toss the shredded cooked chicken with the taco seasoning until the chicken is evenly coated with the spices.
  3. Assemble the quesadillas: Spread about 1 to 2 tablespoons of the prepared quesadilla sauce on half of each tortilla. Sprinkle the Monterey jack cheese over the sauce, then evenly distribute the seasoned shredded chicken on top, followed by the cheddar cheese.
  4. Fold the tortillas: Carefully fold each tortilla in half, pressing slightly to keep the filling together.
  5. Air fry the quesadillas: Lightly spritz the air fryer basket and the folded quesadillas with cooking spray. Place the quesadillas in the basket and air fry at 350°F (175°C) for 6-8 minutes, flipping halfway through the cooking time, until the tortillas are golden brown and crisp to your liking.
  6. Serve: Remove the quesadillas from the air fryer and serve immediately with the remaining quesadilla sauce for dipping if desired.

Notes

  • Use cooked chicken from leftovers or rotisserie chicken to save time.
  • You can customize the filling by adding vegetables such as diced bell peppers or onions.
  • Adjust the air frying time slightly depending on your air fryer model and desired crispness.
  • For a spicier kick, add more diced jalapenos to the sauce or inside the quesadillas.
  • To make this recipe vegetarian, substitute chicken with sautéed mushrooms or black beans.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Snack
  • Method: Air Frying
  • Cuisine: Mexican

Keywords: air fryer quesadilla, chicken quesadilla, quick snack, easy appetizer, air fryer recipes, Mexican snack, cheesy quesadilla