Air Fryer Bagel Chips Recipe
Introduction
Air fryer bagel chips are a quick and tasty snack that transforms plain bagels into crispy, flavorful bites. They’re perfect for dipping or enjoying on their own. Plus, making them in the air fryer means they’re ready in minutes with minimal oil.
Ingredients
- 1 plain unsliced bagel
- 4 tablespoons melted butter
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
Instructions
- Step 1: Slice the bagel in half from top to bottom to form two half-moon shaped pieces. Then cut each half into thin ⅛ inch rounds to create the chips.
- Step 2: Place the bagel slices into a mixing bowl.
- Step 3: In a small bowl, combine the melted butter, garlic powder, onion powder, and salt. Stir well to mix.
- Step 4: Drizzle the butter mixture over the bagel slices and gently stir to coat all the pieces evenly.
- Step 5: Arrange the coated bagel chips in a single layer in the air fryer basket, making sure they don’t overlap too much.
- Step 6: Air fry at 300°F for 7 to 9 minutes, shaking the basket gently halfway through cooking. Cook until the chips are golden and crispy to your liking.
- Step 7: Allow the bagel chips to cool completely before serving. Store any leftovers in an airtight container.
Tips & Variations
- For extra flavor, sprinkle some grated Parmesan or your favorite dried herbs over the chips before air frying.
- Try using different bagel flavors like everything or cinnamon raisin for a unique twist.
- Make sure to cut the bagel slices evenly thin for uniform crisping.
Storage
Store the cooled bagel chips in an airtight container or resealable bag at room temperature for up to 7 days. To refresh their crispness, air fry them again briefly at 300°F for 2–3 minutes before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use flavored bagels for this recipe?
Absolutely! Flavored bagels like everything, sesame, or cinnamon raisin add a delicious twist and complement the seasonings well.
Can I make these bagel chips without an air fryer?
Yes, you can bake them in a preheated oven at 300°F on a baking sheet for about 10-15 minutes, flipping halfway through until crisp.
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Air Fryer Bagel Chips Recipe
- Total Time: 19 minutes
- Yield: Approximately 2 cups of bagel chips 1x
Description
Crispy and flavorful air fryer bagel chips made with thinly sliced plain bagels coated in a savory garlic and onion butter mixture. Perfect for snacking or serving with dips, these homemade chips are easy to prepare and ready in under 15 minutes using your air fryer.
Ingredients
Bagel Chips
- 1 plain unsliced bagel
- 4 tablespoons melted butter
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
Instructions
- Slice the bagel: Slice the bagel in half from top to bottom to form two half moon shaped halves. Then cut the halves into thin ⅛ inch rounds to create the chip pieces.
- Prepare the chips: Place the bagel slices into a mixing bowl ready for seasoning.
- Make the seasoning mixture: In a small bowl, combine the melted butter, garlic powder, onion powder, and salt by stirring well to create a flavorful butter mixture.
- Coat the bagel slices: Drizzle the seasoned butter evenly over the bagel chips and stir carefully to ensure all pieces are coated thoroughly.
- Arrange in air fryer: Spread the coated bagel chips in an even layer in the bottom of your air fryer basket, avoiding too much overlap for even cooking.
- Air cook the chips: Air fry at 300°F (approximately 150°C) for 7-9 minutes. Gently shake the basket halfway through to promote even toasting. Cook until the chips reach your desired crispness.
- Cool and store: Allow the bagel chips to cool completely before serving or storing. Keep them in an airtight container or bag for up to 7 days to maintain freshness.
Notes
- Use plain bagels for best flavor, but you can experiment with everything or sesame bagels.
- For extra crispiness, slice the bagel as thinly as possible.
- If you don’t have an air fryer, you can bake the chips in the oven at 300°F for 10-15 minutes, turning halfway.
- Store cooled chips in an airtight container to keep them crunchy.
- Adjust the garlic and onion powder amounts to your taste preference.
- Prep Time: 10 minutes
- Cook Time: 9 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Keywords: air fryer bagel chips, homemade bagel chips, easy snack, crispy bagel chips, garlic bagel chips
