Cheese Stuffed Crescent Rolls Recipe

Introduction

Cheese Stuffed Crescent Rolls are an irresistible, gooey snack perfect for any time of day. With melty string cheese wrapped in buttery, golden crescent dough, they’re easy to make and sure to please both kids and adults alike.

Ingredients

• 1 tube crescent roll dough
• 4 string cheese sticks
• ¼ cup melted butter
• 2 teaspoons garlic powder
• 1 teaspoon onion powder
• ½ teaspoon salt
• Fresh minced parsley (for garnish)

Instructions

1. Step 1: Unroll the crescent dough and separate it into individual triangles.
2. Step 2: Slice each string cheese stick in half to create shorter pieces.
3. Step 3: Place one half of the string cheese at the wide end of each crescent triangle. Fold the dough ends in and then roll it up carefully, sealing all edges securely around the cheese. Repeat for all pieces.
4. Step 4: In a small bowl, mix together the melted butter, garlic powder, onion powder, and salt.
5. Step 5: Brush the seasoned butter evenly over all sides of the crescent rolls, reserving a little for after cooking.
6. Step 6: Arrange the crescent rolls in a single layer in your air fryer basket. Depending on its size, you may need to cook in batches.
7. Step 7: Air fry at 350 degrees Fahrenheit for about 6 minutes, or until the rolls are golden brown and puffed.
8. Step 8: Remove the rolls, brush with the reserved butter, and sprinkle with fresh minced parsley before serving.

Tips & Variations

• For extra flavor, add a pinch of red pepper flakes to the butter mixture.
• Try different cheeses like mozzarella sticks or cheddar for varied taste.
• If you don’t have an air fryer, bake the rolls on a parchment-lined baking sheet at 375°F for 12–15 minutes.
• Serve with marinara sauce or ranch dressing for dipping.

Storage

Store any leftover crescent rolls in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer or oven at 350°F for 3–5 minutes to regain crispness and melty cheese.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen crescent roll dough for this recipe?

Yes, just thaw the dough according to package instructions before assembling the rolls.

What is the best way to prevent cheese from leaking out?

Make sure to fold the dough sides tightly over the cheese and pinch the edges firmly to seal it completely before rolling.

Cheese Stuffed Crescent Rolls Recipe

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★★★★★

4.7 from 619 reviews

• Author: Isabella
• Total Time: 16 minutes
• Yield: 8 crescent rolls 1x

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Description

Deliciously golden and buttery Cheese Stuffed Crescent Rolls made with string cheese wrapped in flaky crescent dough, seasoned with garlic and onion powder, and perfectly air-fried for a quick and savory snack or appetizer.

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Ingredients

Scale 1x2x3x

Crescent Rolls

• 1 tube crescent roll dough
• 4 string cheese sticks

Butter Garlic Seasoning

• ¼ cup melted butter
• 2 teaspoons garlic powder
• 1 teaspoon onion powder
• ½ teaspoon salt
• Fresh minced parsley, for garnish

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Instructions

1. Prepare the dough and cheese: Unroll the crescent roll dough and separate it into individual triangles. Slice each string cheese stick in half to create smaller pieces for stuffing.
2. Stuff the crescent rolls: Place one half of a string cheese stick at the wide end of a dough triangle. Fold the sides of the dough over the cheese, then roll the dough up completely sealing the cheese inside. Repeat this process for all dough triangles.
3. Make the seasoned butter: In a small bowl, combine the melted butter with garlic powder, onion powder, and salt. Stir well to blend the flavors.
4. Brush crescent rolls with butter: Using a brush, coat all sides of the stuffed crescent rolls evenly with the seasoned butter mixture. Reserve any leftover butter for after cooking.
5. Air fry the crescent rolls: Arrange the rolls in a single layer in the basket of your air fryer. Depending on your air fryer’s size, you may need to cook them in batches. Set the air fryer to 350°F (175°C) and cook for 6 minutes or until the rolls turn golden brown and flaky.
6. Finish and serve: Remove the rolls from the air fryer and immediately brush them with the remaining seasoned butter. Sprinkle freshly minced parsley on top for a bright, fresh garnish. Serve warm and enjoy!

Notes

• You can substitute string cheese with mozzarella sticks or other mild cheeses for variation.
• Ensure to seal the dough edges tightly to prevent cheese from leaking during cooking.
• If you don’t have an air fryer, you can bake these in a preheated oven at 375°F (190°C) for about 12-15 minutes until golden.
• For extra flavor, add a pinch of dried Italian herbs to the butter mixture if desired.

• Prep Time: 10 minutes
• Cook Time: 6 minutes
• Category: Appetizer
• Method: Air Frying
• Cuisine: American

Keywords: Cheese stuffed crescent rolls, air fryer crescent rolls, cheesy appetizer, easy crescent roll recipe, savory snack