Air Fryer Grilled Cheese Recipe
Introduction
This air fryer grilled cheese is a quick and delicious twist on the classic sandwich. With perfectly melted cheddar and crispy bread, it’s an easy meal that comes together in minutes without the need for a pan.

Ingredients
- 2 slices bread
- Mayonnaise or butter (for the bread)
- 2 to 3 slices sharp cheddar cheese
Instructions
- Step 1: Preheat the air fryer to 375°F.
- Step 2: Place the bread slices on a cutting board and spread the top side with a thin layer of mayonnaise or butter. Flip one slice and top the unspread side with the cheddar cheese slices. Place the other slice of bread on top, spreading side out.
- Step 3: Place the sandwich in the air fryer basket and air fry for 3 to 5 minutes, until the cheese starts to melt and the bread begins to brown.
- Step 4: Flip the sandwich carefully and air fry for another 2 to 5 minutes, until the cheese is fully melted and both sides are golden brown.
- Step 5: Remove from the air fryer, slice, and serve immediately.
Tips & Variations
- For extra crispiness, use mayonnaise instead of butter to spread on the bread.
- Add slices of tomato or cooked bacon between the cheese for added flavor.
- Try different cheeses like mozzarella or a mix for a unique taste.
Storage
Store any leftover grilled cheese in an airtight container in the refrigerator for up to 2 days. To reheat, place it back in the air fryer at 350°F for 2 to 3 minutes until warmed through and crispy again.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen bread for this recipe?
It’s best to use fresh or fully thawed bread for even toasting and melting. Using frozen bread may result in uneven cooking.
What if I don’t have an air fryer?
You can make this grilled cheese in a skillet over medium heat, flipping carefully until the bread is golden and the cheese melts, though it may take a bit longer.
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Air Fryer Grilled Cheese Recipe
- Total Time: 13 minutes
- Yield: 1 sandwich 1x
Description
A quick and easy Air Fryer Grilled Cheese sandwich featuring perfectly melted sharp cheddar cheese and crispy golden bread, made effortlessly using an air fryer for a healthier twist on the classic comfort food.
Ingredients
Sandwich Ingredients
- 2 slices bread
- Mayonnaise or butter, enough to spread thinly on bread slices
- 2 to 3 slices sharp cheddar cheese
Instructions
- Preheat the air fryer. Set your air fryer to 375°F (190°C) and allow it to preheat to ensure even cooking for your sandwich.
- Prepare the bread and cheese. Place the bread slices on a cutting board. Spread a thin layer of mayonnaise or butter on one side of each slice. Flip one slice so the mayo side is down, then layer 2 to 3 slices of sharp cheddar cheese on top.
- Assemble the sandwich. Place the other slice of bread on top of the cheese with the mayo side facing outwards, creating the sandwich ready for air frying.
- Cook the sandwich in the air fryer. Place the sandwich in the air fryer basket. Air fry for 3 to 5 minutes until the cheese begins to melt and the bread starts browning. Flip the sandwich carefully and continue air frying for another 2 to 5 minutes until cheese is fully melted and both sides are golden brown.
- Serve. Remove the sandwich from the air fryer, slice as desired, and serve immediately while warm and gooey.
Notes
- Using mayonnaise instead of butter helps achieve a crispier and evenly browned crust.
- Adjust cheese quantity based on preference for cheesiness.
- Cooking times may vary depending on your air fryer model.
- For a different flavor, try substituting cheddar with other melting cheeses like mozzarella or Swiss.
- Ensure you flip the sandwich gently to avoid cheese spilling out.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Sandwich
- Method: Air Frying
- Cuisine: American
Keywords: Air Fryer Grilled Cheese, Grilled Cheese Sandwich, Quick Sandwich Recipe, Air Fryer Recipes, Comfort Food

