Earl Grey Lavender Milkshake Recipe

Introduction

This Earl Grey Lavender Milkshake offers a delightful twist on the classic treat, combining fragrant tea and floral notes with creamy vanilla ice cream. It’s a refreshing and elegant drink that’s perfect for warm days or a special indulgence.

Ingredients

• 1 cup milk
• 2 tbsp loose-leaf Earl Grey tea (or 2 tea bags)
• 1 tsp dried culinary lavender
• 2 cups vanilla ice cream
• 2 tbsp honey (adjust to taste)
• Juice of 1/2 a fresh orange
• Optional garnish: fresh orange slices and lavender buds

Instructions

1. Step 1: Heat the milk in a small saucepan until it just begins to steam, being careful not to boil. Add the Earl Grey tea and dried lavender to the milk. Steep for 5 minutes, then strain out the tea leaves and lavender. Allow the milk to cool completely.
2. Step 2: In a blender, combine the cooled tea-infused milk, vanilla ice cream, honey, and fresh orange juice.
3. Step 3: Blend on high speed until the mixture is creamy and smooth.
4. Step 4: Pour the milkshake into glasses and garnish with fresh orange slices and a sprinkle of lavender buds if desired.
5. Step 5: Serve immediately and enjoy the unique, fragrant flavors of this indulgent milkshake.

Tips & Variations

• For a stronger tea flavor, increase steeping time or use an extra tablespoon of Earl Grey tea.
• Swap honey with maple syrup for a different sweetness profile.
• Use almond or oat milk for a dairy-free option, adjusting ice cream type accordingly.
• Add a splash of vanilla extract to enhance the vanilla notes.

Storage

This milkshake is best enjoyed fresh but can be stored in the fridge for up to 24 hours in an airtight container. Shake well before serving again, though texture might be slightly less creamy. Reheating is not recommended as it changes the flavor and consistency.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use tea bags instead of loose leaf Earl Grey?

Yes, you can use 2 Earl Grey tea bags as a convenient alternative to loose leaf tea. Just steep them with the lavender as directed.

Is dried lavender safe to consume in this recipe?

Yes, culinary-grade dried lavender is safe to use and adds a lovely floral note. Be sure to use lavender labeled for cooking to avoid any bitterness or contaminants.

Earl Grey Lavender Milkshake Recipe

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★★★★★

4.7 from 74 reviews

• Author: Isabella
• Total Time: 15 minutes
• Yield: 2 servings 1x
• Diet: Vegetarian

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Description

This Earl Grey Lavender Milkshake is a sophisticated twist on a classic favorite, blending fragrant Earl Grey tea and soothing lavender with creamy vanilla ice cream. The subtle citrus notes from fresh orange juice and a touch of honey deliver a perfect balance of floral, citrus, and sweetness. Ideal for a refreshing and indulgent treat, this milkshake is both elegant and refreshing.

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Ingredients

Scale 1x2x3x

Tea Infused Milk

• 1 cup milk
• 2 tbsp loose-leaf Earl Grey tea (or 2 tea bags)
• 1 tsp dried culinary lavender

Milkshake

• 2 cups vanilla ice cream
• 2 tbsp honey (adjust to taste)
• Juice of 1/2 a fresh orange

Optional Garnish

• Fresh orange slices
• Lavender buds

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Instructions

1. Heat Milk and Infuse Tea: Heat the milk in a small saucepan until it just begins to steam, making sure not to boil it. Add the Earl Grey tea and dried culinary lavender to the milk and let it steep for 5 minutes to infuse the flavors. Strain the milk to remove tea leaves and lavender, then allow it to cool completely before using.
2. Combine Ingredients: In a blender, add the cooled tea-infused milk, vanilla ice cream, honey, and the juice of half a fresh orange. This combination creates a rich yet delicate flavor profile balancing floral, citrus, and sweetness.
3. Blend Milkshake: Blend all ingredients on high speed until the mixture is creamy and smooth, ensuring a consistent texture throughout.
4. Serve and Garnish: Pour the milkshake into glasses and garnish with fresh orange slices and a sprinkle of lavender buds for an elegant presentation and added aroma.
5. Enjoy Immediately: Serve right away to savor the fresh, indulgent, and perfectly chilled milkshake with its unique blend of flavors.

Notes

• Be careful not to boil the milk when heating, as it can affect the flavor and texture.
• Adjust honey amount according to your preferred sweetness level.
• For a vegan option, substitute milk and ice cream with plant-based alternatives.
• Steeping time can be adjusted to taste; longer steeping will intensify tea and lavender flavors.
• Optional garnishes enhance aroma and presentation but can be omitted.

• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Category: Beverage
• Method: Blending
• Cuisine: American

Keywords: Earl Grey milkshake, lavender milkshake, floral milkshake, refreshing drink, vanilla ice cream shake, orange juice milkshake