Starbucks Strawberry Creme Frappuccino Recipe
Introduction
The Starbucks Strawberry Crème Frappuccino is a refreshing and creamy treat perfect for warm days. Made with fresh strawberries and a homemade syrup, this blended drink is easy to recreate at home and sure to delight your taste buds.
Ingredients
- 2/3 cup strawberries (fresh or frozen)
- 1/4 cup white grape juice
- 3 tbsp granulated sugar
- 1 cup ice
- 2/3 cup milk
- 1/8 tsp xanthan gum
- Whipped cream (for topping)
Instructions
- Step 1: Make the strawberry syrup by combining the white grape juice, strawberries, and granulated sugar in a small or medium saucepan.
- Step 2: Bring the mixture to a simmer over medium heat, mashing the strawberries occasionally to infuse the flavor. Let it simmer for about 8 minutes.
- Step 3: Transfer the mixture to a tall measuring cup and blend until smooth using an immersion or regular blender. Chill the syrup for later use.
- Step 4: For the frappuccino, add the milk, all but two tablespoons of the strawberry syrup, xanthan gum, and ice to a high-speed blender. Blend well until smooth and creamy.
- Step 5: Pour the reserved two tablespoons of strawberry syrup into a tall glass, then pour the blended frappuccino mixture on top.
- Step 6: Top generously with whipped cream and serve immediately. Enjoy your homemade strawberry crème frappuccino!
Tips & Variations
- Use frozen strawberries to give the frappuccino a thicker, colder texture without adding more ice.
- Substitute white grape juice with apple juice or water for a different sweetness level.
- Add a splash of vanilla extract for an extra layer of flavor.
- For a dairy-free version, replace milk with almond, oat, or coconut milk.
Storage
Store any leftover strawberry syrup in an airtight container in the refrigerator for up to 5 days. The frappuccino is best enjoyed fresh but can be kept covered in the fridge for a few hours. Reblend briefly before serving if it separates. Do not store blended frappuccino for longer periods as the texture will change.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen strawberries instead of fresh?
Yes, frozen strawberries work great and can actually help create a thicker frappuccino without adding extra ice.
What is xanthan gum used for in this recipe?
Xanthan gum acts as a natural thickener and stabilizer, giving the frappuccino a creamy, smooth texture similar to the original Starbucks version.
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Starbucks Strawberry Creme Frappuccino Recipe
- Total Time: 20 minutes
- Yield: 1 serving 1x
Description
This Starbucks-inspired Strawberry Creme Frappuccino combines a rich, creamy blend of fresh strawberry syrup and milk with ice for a refreshing, sweet treat. Topped with whipped cream, this homemade frappuccino is perfect for a summer pick-me-up or a delightful dessert beverage.
Ingredients
Strawberry Syrup
- 2/3 cup strawberries (fresh or frozen)
- 1/4 cup white grape juice
- 3 tbsp granulated sugar
Frappuccino
- 1 cup ice
- 2/3 cup milk
- 1/8 tsp xanthan gum
- Whipped cream (for topping)
Instructions
- Prepare the Strawberry Syrup: In a small or medium saucepan, combine the white grape juice, strawberries, and granulated sugar. Heat over medium heat until it begins to simmer.
- Simmer and Mash: Let the mixture simmer gently for about 8 minutes, occasionally mashing the strawberries to release their flavor, creating a rich infusion.
- Blend and Chill Syrup: Transfer the hot strawberry mixture to a tall measuring cup or container. Use an immersion blender or regular blender to puree until smooth. Set aside and chill in the refrigerator until ready to use.
- Blend the Frappuccino: In a high-speed blender, add the milk, strawberry syrup (reserving 2 tablespoons for garnish), xanthan gum, and ice. Blend thoroughly until smooth and frothy.
- Assemble the Drink: Pour the reserved 2 tablespoons of strawberry syrup into a tall glass, then slowly pour the blended frappuccino mixture on top.
- Garnish and Serve: Finish by topping the drink with whipped cream, then serve immediately and enjoy your homemade Starbucks Strawberry Creme Frappuccino!
Notes
- You can use fresh or frozen strawberries depending on availability; both work well in this recipe.
- Xanthan gum helps to thicken and stabilize the drink but can be omitted if unavailable.
- Adjust the sugar amount to taste if you prefer a less sweet or sweeter frappuccino.
- For a vegan version, substitute milk and whipped cream with plant-based alternatives.
- White grape juice is used for its mild flavor and natural sweetness; other clear juices can be experimented with.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Keywords: Starbucks, Strawberry Creme Frappuccino, homemade frappuccino, strawberry syrup, iced drink, summer beverage
