Creamy Coffee Protein Smoothie Recipe
Introduction
This Coffee Protein Smoothie is a perfect blend of rich coffee flavor and creamy texture, ideal for a quick breakfast or post-workout boost. It’s easy to make and packed with nutrients to keep you energized throughout the day.
Ingredients
- 1/4 cup strong coffee or cold brew
- 1/2 cup almond milk
- 1/4 cup plain or vanilla protein powder
- 1 large frozen banana
- 2 tablespoons creamy almond butter
- 1 teaspoon vanilla extract
Instructions
- Step 1: Add all of the ingredients to a high powered blender.
- Step 2: Blend everything until smooth and creamy. Add a bit more almond milk if needed to reach your desired consistency.
Tips & Variations
- Use cold brew coffee for a less bitter and smoother coffee flavor.
- Substitute almond butter with peanut butter or cashew butter for a different nutty taste.
- Add a handful of spinach for extra nutrients without changing the flavor much.
- Use chocolate protein powder to turn this into a mocha-flavored smoothie.
Storage
This smoothie is best enjoyed fresh but can be stored in the refrigerator for up to 24 hours. Stir well before drinking, and if needed, add a splash of almond milk to adjust consistency. Avoid freezing as it may affect texture and flavor.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular milk instead of almond milk?
Yes, regular dairy milk or other plant-based milks like oat or soy milk can be used based on your preference.
What kind of protein powder works best?
Both whey and plant-based protein powders work well. Choose plain or vanilla flavors to complement the coffee and banana.
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Creamy Coffee Protein Smoothie Recipe
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Diet: Gluten Free
Description
This Coffee Protein Smoothie is a delightful and energizing blend perfect for a quick breakfast or post-workout boost. Combining the robust flavor of strong coffee with the creaminess of almond milk, banana, and almond butter, it delivers a rich protein-packed drink that fuels your day with flavor and nutrition.
Ingredients
Liquid Ingredients
- 1/4 cup strong coffee or cold brew
- 1/2 cup almond milk
- 1 teaspoon vanilla extract
Dry Ingredients
- 1/4 cup plain or vanilla protein powder
Produce
- 1 large frozen banana
Nut Butters
- 2 tablespoons creamy almond butter
Instructions
- Add Ingredients to Blender: Place the strong coffee or cold brew, almond milk, protein powder, frozen banana, almond butter, and vanilla extract into a high-powered blender.
- Blend Smooth: Blend all ingredients on high speed until the mixture is smooth and creamy, ensuring there are no chunks of banana or almond butter. If the smoothie is too thick, add a little more almond milk and blend again until you reach your desired consistency.
Notes
- Use cold brew or cooled strong coffee to avoid significantly melting the frozen banana.
- For a sweeter smoothie, use vanilla protein powder or add a small amount of honey or maple syrup.
- Substitute almond milk with any plant-based milk for dietary preferences.
- Protein powder can be whey, plant-based, or any preferred variety.
- For extra texture and nutrients, add a tablespoon of chia seeds or flax seeds.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast, Snack
- Method: Blending
- Cuisine: American
Keywords: coffee smoothie, protein smoothie, almond butter smoothie, healthy breakfast, quick smoothie, vegan smoothie option
